Egg Bread with Ham and Cheese




Rating: 3.6111 / 5.00 (54 Votes)


Total time: 15 min

Servings: 1.0 (servings)

Ingredients:












Instructions:

For the egg bread with ham and cheese, beat the eggs and whisk well. Chop the ham and cheese and mix with the eggs, season with salt and pepper.

Fry in a hot pan with oil until the egg has set and reached the desired brownness. Put the egg dish on the bread, sprinkle with parsley.

Preparation Tip:

Sprinkle the egg bread with ham and cheese with chive rolls instead of parsley. Instead of ham, bacon gives a slightly spicier note.

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