Perhaps your new favorite bean dish:
Using a hand mixer, cream the ingredients in order, add flour and mix the mixture until it is ready to spray.
Pipe small semicircles onto the baking tray and bake at 200 °C for approx. 8 min.
Stick together 2 semicircles each with warmed currant jelly or nougat mixture and dip the tops into the tempered cooking chocolate.
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