Put the mince in a bowl, peel the onion and grate over it.
Finely chop the parsley and add to the mince with salt, pepper, egg yolk and cumin.
Soak the bread rolls in water, then squeeze them and mince them over the mince.
Mix all ingredients well and knead.
Form small meatballs from the mixture and fry them in oil on both sides.
Preparation Tip:
If you do not like minced lamb, use only minced beef.
Related Recipes:
Potato and Zucchini Casserole with Minced MeatFor the potato zucchini casserole with minced meat, start by boiling the potatoes. Chop the onion and garlic...
Stuffed Shoulder of Lamb with Nuts and HerbsDice the bread and soak in the warm milk. Chop thyme, basil, parsley and marjoram, save the herb stems. Mix...
Thuringian DumplingRemove the peel from 2/3 of the potatoes, rinse them, drain them well and grate them finely on a household...
Meat PizzaPreheat the oven to 200 degrees. Stir ready mix with water, add the minced meat, mix well. Spread in a shallow...
Smoked Salmon Pockets with Arugula Pesto and Tomato a …1 hour, elaborate For the dough: Make potatoes, remove peel, press through a potato press. Knead potatoes with...
Baked Venison Cutlets on Raw Marinated Red Cabbage SaladUsing a meat tenderizer, pound the venison between two sheets of plastic wrap until tender and season with...
Mexican Chocolate CakeA simple but delicious cake recipe: Bake cake: Preheat oven to 175 °C. Butter a 26 cm cake ring and line the...
Potato DumplingsFor potato dumplings, peel the potatoes and grate them by hand in a bowl of cold water. Squeeze the grated...
Bean and Lamb Stew with Cassava SemolinaFor the bean and lamb stew with cassava grits, soak the beans overnight, cook the next day in lightly salted...
Sweetbread BakedFor the baked sweetbreads, remove the skin from the sweetbreads and cut into slices. Peel and chop the onion...