Macaroni with Meat


Rating: 3.4 / 5.00 (5 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:












Instructions:

Pasta dishes are always a good idea!

The meat is roasted in the tube, then cut into narrow strips.

(The egg yolk is mixed with a spoonful of butter, salted, peppered and the meat is mixed in. Boil the macaroni in salted water, drain it properly and add it to the meat. Oil a fireproof dish, sprinkle with breadcrumbs and pour in the meat-macaroni mixture.

Bake the casserole in the oven for 25 to 30 minutes.

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