Viennese Cucumber Salad

For the Viennese cucumber salad, finely slice the cucumber, place in a sieve, sprinkle with salt and let stand for at least 10 minutes.

Then squeeze quite vigorously.

Mix a marinade from the remaining ingredients and decorate the Viennese cucumber salad with flower.

Preparation Tip:

The Viennese cucumber salad tastes even better if you add 1-2 cloves of garlic.

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